Today I spoke with Ernesto Olguin, a merchants ship master who lives at sea for most of the year. In our interview he told me about the "The Honolulu Conference," a gathering to share warfighting tactics and technology. He later said it should have been called the "Sartoga Confrence" and explained it was more of an ambush than a conference. I felt the most interesting part of the interview was when Ernesto told me the only thing to talk about other than the war was wine. He then explained how Commander Emile Renard pulled out a bottle of Chateau latour, 1964 and everone was amazed. This interview went smoothly as planned.
May 7, 2009
Ernesto Olguin- Ancud, Isla Grande De Chiloe, Chile
Today I spoke with Ernesto Olguin, a merchants ship master who lives at sea for most of the year. In our interview he told me about the "The Honolulu Conference," a gathering to share warfighting tactics and technology. He later said it should have been called the "Sartoga Confrence" and explained it was more of an ambush than a conference. I felt the most interesting part of the interview was when Ernesto told me the only thing to talk about other than the war was wine. He then explained how Commander Emile Renard pulled out a bottle of Chateau latour, 1964 and everone was amazed. This interview went smoothly as planned.
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1 comment:
I agree with you pretty much. I do not think the interview was that well planned because he said that they were supposed to be exchanging warfare tactics and they were supposed to be implementing some form of international trade. I do not think they actually did that.
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